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Ingredients
- 1/2 cup Crisco® All-Vegetable Shortening
- 1/2 cup butter
- 1 1/4 cups firmly packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups Pillsbury BEST® All Purpose Flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Directions
- HEAT oven to 350ºF.
- BEAT together shortening, butter, brown sugar, egg and vanilla in medium bowl until light and fluffy. Mix in flour, baking soda and salt.
- SHAPE dough into 1-inch balls or use small cookie scoop. Place 2-inches apart on ungreased baking sheet.
- BAKE 12 to 14 minutes or until golden brown. Remove to cooling rack after 1 minute.
Perfect Coffee Pairing
Folgers Gourmet Selections Caramel Drizzle® Coffee
Rich, creamy, buttery—this caramel coffee has everything you could want in a cup of giddyup. Enjoy a hint of soft, smooth caramel flavor with a warm finish, and see for yourself why Caramel Drizzle is part of the Folgers Gourmet Selections® line of coffees.
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